A good day to pie
(Large Print)
Author
Status
Page Public Library - Fiction
FIC POPP, MISHA BK. 2
1 available
FIC POPP, MISHA BK. 2
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Note | Status |
---|---|---|---|
Page Public Library - Fiction | FIC POPP, MISHA BK. 2 | LARGE PRINT; PIES BEFORE GUYS BK. 2 | On Shelf |
More Details
Format
Large Print
Physical Desc
391 pages (large print) ; 23 cm.
Language
English
Notes
General Note
Regular print version previously published by Crooked Lane Books.
General Note
Includes recipes.
Description
"Everyone loves a good pie. But how about a pie that's as deadly as it is delectable? Daisy bakes a little murder into every pie she creates, and she and her dog, Zoe, deliver them to the town's worst cads. Now, Daisy's entered a televised, elimination-style competition and has a shot at $100k in prize money -- but she still has a murder pie to deliver after filming. In a completely unexpected turn of events, she discovers that her intended victim is one of the competition judges, and he turns up dead before the pie even arrives. Now, Daisy has to solve the murder -- even if it means working a bit of magic -- before someone calls foul play and exposes her murderous secret."--,Provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Popp, M. (2023). A good day to pie (Center Point Large Print edition.). Center Point Large Print.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Popp, Misha. 2023. A Good Day to Pie. Center Point Large Print.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Popp, Misha. A Good Day to Pie Center Point Large Print, 2023.
MLA Citation, 9th Edition (style guide)Popp, Misha. A Good Day to Pie Center Point Large Print edition., Center Point Large Print, 2023.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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